LUNAR NEW YEAR LIMITED MENU
Celebrate Lunar New Year with our specially crafted menu, perfect for the pccasion or simply as a treat.
Lunar New Year Menu (available from 28th January to 8th February)
Duck and cherry bao, spring onion and Gochugaru relish | 8 |
Fried radish cake, dry Shrimp and scallop gremolata | 9 |
Braised Wagyu shank , dermented red bean curd dressing | 30 |
Char siu pork belly , pickled fennel, Sichuan peppercorn | 30 |
Eight treasure fried rice | 28 |
Soy and umami butter egg noodles, Piquant Hunan chilli with: | |
Skull Island prawns | 38 |
Crayfish tail | 62 |
Nian gao tart, Goji berry and osmanthus, five spice ice cream | 20 |